I think Publix Apron's Simple Meals are just fantastic. They are typically quick and easy to prepare, are reasonably healthy, and always seem to taste great (and if you're hungry when you go shopping, as I usually am, a sample in-store can make all the difference). A recent sample was their sausage and rice stuffed portabella mushrooms. I tried it, thought it was tasty, picked up the recipe card and was happy to see it called for not just one or two, but three different cheeses. I used a shredded Italian cheese blend (in place of only mozzarella), low-fat cream cheese and blue cheese crumbles (instead of Gorgonzola), and they turned out rather well. I think a vegetarian option of substituting spinach for the sausage would be equally good and make it even healthier. We'll definitely be having them again!
Wednesday, April 20, 2011
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